The Orlando EDC would like to welcome 4 Rivers Smokehouse as a Partner Level Investor. As a homegrown Orlando establishment, 4 Rivers now has several locations throughout Florida with more than 1,000 employees and plans for continued expansion.
4 Rivers CEO, Restaurant Entrepreneur and Head Chef John Rivers is highly engaged in the community and schools in the region and has received national recognition for his work in and out of the kitchen. He’s cooked at the James Beard House in New York City and participated for four consecutive years in the Food Network South Beach Wine & Food Festival. Rivers and the rapidly growing 4 Rivers brand have been spotlighted by renowned publications, including USA Today, Cooking Light, Food & Wine, and Paula Deen Magazine.